Vibrant, fresh and layered with charisma, this partial whole bunch ferment Syrah bounces with blueberry, rose, cherry, red peppercorn and earthy spice. The palate is both intense and delicate, has lovely body, with supple juicy fruit and spice paving the way to great textural mouth feel and well-founded tannin structure. Waiheke Syrah at its most refined and beautiful.

Variety: 100% Syrah
Region: Waiheke Island
Fermentation/Aging: Fermented in steel open tops, matured in French oak puncheons
Sweetness: Dry
Cellaring Potential: This wine will reward cellaring for up to 8 years, or will be thoroughly enjoyable upon release

Alcohol Vol. 13%